Simple Fried Rice

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Simple Fried rice

Simple and easy fried rice with any type of vegetables, or the left over vegetables or Rice. When bored of cooking rice-lentils-vegetables, I prefer to make and have this fried rice with raita. Spices can be changed on our preference. While cutting the vegetables just cut all the vegetables in the same shape, lenght wise or square. Can also try this in Indian style by adding red chilly powder/garam masala instead of pepper powder and seaanoning of our choice.


Ingredients

1 cup Cooked Basmati Rice
1/2 cup Mixed vegetables ( Poatato, carrot, beans, brocoli)
2 tblsp Onions thinly sliced
1 pinch turmeric
1-2 tblsp Olive oil
1 cinnanmon Stick
1/4 tsp mixed herbs (of your choice, - I used Italian seasoning)
1 tsp Pepper powder
salt as per taste


Garnish

Lenght wise sliced Tomatoes
Lemon slice
Cilantro


Method

1. Heat oil in a pan, cinnanmon and onions. Saute till they are transparent.
2. Now add the mixed vegetable and pinch of salt fry them on medium flame 5-6 minutes.
3. When the vegetables are three fourth cooked add termeric, Italian seasoning, pepper powder, salt and stir.
4. Now add the cooked rice, mix it well. Garnish with sliced tomatoes,cilantro and squeeze some lemon juice on top of the fired rice while serving.
5. Fried rice ready to go with any raita.

Fried rice with carrot raita/salad