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This roti is made all over india. In karnataka we call it 'Jola du Rotti' in kannada, in north its called 'Makkai ki Roti' in Hindi. This is really good from health point of veiw. Then those fed of chapathi daily can try this roti for a change. This roti hold good with any spicy subji. I got this recipe from one of my recipe book, So here the recipe follows,
Ingredients
1 cup Maize flour
1 cup Maida/All purpose flour
1 tsp Salt
1 pinch cooking soda
Warm water - to make the dough
Oil - to fry rotis
Method
1.In a bowl mix maize flour, maida flour, salt, cooking soda.
2.Using Warm water make a soft dough.
3.Make 10 balls and roll it into tin chapathis.
4.Heat the tava and fry the rotis both side using oil like chapathi.
Makes - 10 Rotis
Note:
Maize flour doesnt have sticking feature so Maida/ All purpose flour is used to make rotis.
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